Monastic recipe

On the Big Island Hawaii rises the Lotos Buddhist Monastery, where great attention has always been payed to health and nutrition. Organic fruits and vegetables are cultivated there for the needs of the monastery. According to Buddhist tradition healthy food is cooked for the visitors. Over the years various home recipes were developed primarily conducive for the gastrointestinal tract and for a healthy skin. One of these home recipes was a special papaya preparation, now popular under the brand name Caricol. Ji Kwang Dae Poep Sa Nim, the great dharma master of the monastery and inventor of Caricol, offered this bowel balsam daily after the meals. Franz Brenner, the later founder of the company Caricol, visited the monastery and was fascinated from the effect of this vegetal essence. It considerably contributed to his recovery. The master of the monastery explained that the papaya essence is a remedy for strengthen the root of health: the gut.

In addition to Caricol, which is now appreciated by many people in Europe for its beneficial effects on digestion, the master has also developed a balm for the stomach (Caricol-Gastro) and a treatment for the skin (Caricol-Derma).

What is Caricol?

What is Caricol?

What is the secret of Caricol and why is it made of papaya? Our dynamic lifestyle implies manifold burdens effecting our digestion and wellbeing in a negative way. It is therefore all the more important to counteract those impacts with natural methods. The digestive...

Good gut feeling

Good gut feeling

The formula of Caricol is based on an energizing process similar to the preparation methods known from the traditional Chinese and Ayurvedic dietetics where food and herbs are charged energetically by a slow and long boiling process.   Body and mind are...

What are the effects of the papaya?

What are the effects of the papaya?

The fruit of the "tree of health". In tropical countries, the papaya has always enjoyed high esteem. Based on the wealth of valuable ingredients and their digestive properties, the native South Americans also called the papaya plant "tree of health". The ingredients...

At the beginning, there was the end

At the beginning, there was the end

"It all started with my burn out. Until then I had been working successfully in the advertising industry, but then nothing worked anymore. And as things so often play out in life, I came into contact with a Buddhist master. Despite initial doubts, I decided to follow...

Why our papayas ripen on the tree

Why our papayas ripen on the tree

The papayas for Caricol are sourced in Sri Lanka and there are three reasons for this: Sri Lanka has been declared a GMO-free zone. The papayas are certified organic according to EU, US and Japanese organic standards. A machine peeling and coring process would leave...

Fair business

Fair business

Since 2012, with the support of the Austrian Development Agency (ADA), we have been able to process the ripe fruit directly on site. This was a milestone for our goal to process only tree-ripened organic papayas for Caricol.   But behind Caricol is also the...